Course details

[Okinawa black beef motsunabe course] 8 dishes + 2.5 hours [all-you-can-drink] ⇒ 5,000 yen

[Okinawa black beef motsunabe course] 8 dishes + 2.5 hours [all-you-can-drink] ⇒ 5,000 yen

By using a coupon5000 Yen(Tax included)

*Additional all-you-can-eat black pork shabu-shabu available for an additional 1,000 yen

  • 8items
  • 2persons-
All-you-can-drink available

All-you-can-drink [2 hours 30 minutes]

<Highballs and lemon sours added to the all-you-can-drink menu!> A luxurious course that includes our famous motsunabe and a [sashimi platter with broken neck mackerel].Founded 30 years ago."Wagyu motsunabe" is a dish that has inherited the flavor of a long-established restaurant.The simple soy sauce broth and the large, plump pieces are what make this dish! The delicious flavor of the Wagyu beef tripe is irresistible!

Course menu

<The taste of a long-established restaurant with 30 years of history! Okinawan black-haired wagyu beef motsunabe course>

◆Small bowl◆

small bowl of the season

◆ sashimi ◆

Assortment of 3 kinds of sashimi with broken neck mackerel

◆ Fried ◆

Handmade satsumaage etc.

◆Hot pot◆

Hokakefune traditional local black-haired wagyu beef motsunabe

★Points of our 30 years of experience★

1. They use local black beef offal, which is larger and has a firmer texture than regular offal!

The motsunabe uses small intestines, which are soft and chewy and absolutely delicious!

2. The traditional "soy sauce-based soup" that has been handed down since the restaurant first opened is made with local Kagoshima soy sauce and is perfectly calculated to bring out the flavor of the tripe, making it a soup that is so good you'll find yourself drinking it all up.

This is a proud product that has been loved by many customers for 30 years.Please give it a try!

◆Additional ingredients for the hotpot◆

Heavy vegetables

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Champon

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Ojiya

◆ Dessert ◆

sherbet

*Additional all-you-can-eat black pork shabu-shabu available for an additional 1,000 yen

*The menu may change depending on what is in stock.

All-you-can-drink menu

・ Whiskey
· Tris Highball
· Shochu
・7 varieties in total, including Shima Bijin and Kuro Isanishiki
·Cocktail
・Cassis Soda・Cassis Oolong・Cassis Orange・Cassis Grape・Peche Soda・Peche Oolong・Fuzzy Navel・Passoa Orange・Passoa Grape
·Plum wine
・Refreshing and delicious plum wine (on the rocks or with soda)
·sour
・Refreshing tomato sour・Salty plum sour・Kyoho sour・Shikuwasa sour・Yuzu sour・Grapefruit sour・White sour・Lemon sour
·Soft drink
・Cola, oolong tea, ginger ale, Calpis, orange juice, grapefruit juice, Pocari Sweat
·beer
· Barley
·gin
・Midori Gin (mixed with soda, etc.)
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 17:00 on the day of visit
Tuesday: Until 17:00 on the day of your visit
Wednesday: Until 17:00 on the day of your visit
Thursday: Until 17:00 on the day of visit
Friday: Until 15:00 on the day of arrival
Saturday: Until 15:00 on the day of your visit
Sunday: Until 19:00 on the day of your visit
Holidays: Until 7pm on the day of visit
Days before public holidays: Until 3:00 pm on the day of visit

2024/01/27 update