ゆっくり居酒屋　ごじのね

<A 30-year-old established restaurant's time-honored flavor! Locally sourced Kurobuta pork shabu-shabu course>

◆Small Dish◆

small bowl of the season

◆Sashimi◆

Amberjack sashimi

◆ Fried ◆

Homemade satsuma-age (fried fish cake), etc.

◆Hot Pot◆

Kagoshima Prefecture Black Pork Shabu-Shabu

★Our commitment to quality for 30 years in business★

1. We are committed to using "locally raised Kurobuta pork," which is characterized by its "sweetness" and "faster melt-in-your-mouth fat" compared to regular pork!

2. The Kurobuta pork, briefly dipped in our unique secret broth, is best enjoyed with plenty of egg!

This is a proud product that has been loved by many customers for 30 years.Please do try it at least once!

◆Additional ingredients in the pot◆

Heavy vegetables

◆〆◆

Udon

◆〆◆

Rice porridge

◆ Dessert ◆

ice

*Menu items may change depending on availability.